|
9 [" Q. }. d* O泰国菜在近年来渐渐的冒出头来,成为了好辣一族的所爱。这些是由外国的泰国菜馆推选出来最畅销的泰国菜肴。
/ ~7 p& A" V& K" N
4 H! _3 N1 z2 f2 \8 N$ z! V
3 L1 x+ l1 O P①Hot and sour soup with shrimp
; J) _* S) N( w* F
8 A# b. q. M9 A1 [. m/ F4 |: u冬蔭功(鮮蝦酸辣湯)/ E+ q! b. r7 U6 ?* |
8 F' v* O" O9 K% ]: O5 N' P1 X/ M
ต้มยำกุ้ง
! U. E: \& z) {4 x+ U, G1 }
1 y0 F& j1 y1 m4 |3 N$ {Tom yam kung
- D$ L) M) ~% Y% N
% O' ~: J! \0 n, A( P. ^ ②
, y% N: P( x" E2 T8 ?Green curry with chicken RDy- ~) z& X7 J' u# k8 P) Q
綠咖哩雞
/ f- l* H/ t" g. L7 h
9 I( f u- ^; l
. ~3 |# \9 u/ g1 x; z4 wแกงเขียวหวานไก่' e, q5 p8 U) I
( T) h9 _8 Y1 l" E( E% e' w
Kaeng khiaowankai5 k/ R- f k5 N" X" a+ [
3 d; {2 ]; S( B8 \& o & x$ m# b8 Z ~" |) ~
2 |$ }, H' b" a* E
③Fried Noodles
1 I# O/ l1 _! V7 t& L $ ] ?0 W! R! l( e2 ]: F
泰式炒粿條% R/ s( H7 s: `# G0 B
6 R+ b# f1 ]/ K' x# u7 t k3 d
ผัดไทย % `$ ]- d `* @7 z4 K/ P! T
Phat Thai* ]: ]+ a& u! i6 F6 j
& t4 \% J7 _6 p& E" E D4 P
0 e. Y0 K% u: @4 _# I * b! {6 K( ~6 X0 {8 r; C) T# Y1 ?
5 V. R9 n j1 u& D3 T
* X8 v" E3 c4 v6 r3 V- n④
) \9 p5 {4 C9 b2 V. Z, o1 ~0 Y. u' p5 ^2 w# E
Pork fried in basil ) P5 v' r/ y( O
5 W! o$ l8 a' s0 ~+ m嘎拋豬肉(九層塔炒豬肉) 或雞肉 1 L/ Q! R H' o* j, @$ c
ผัดกะเพราหมู、ไก่
7 N8 I# [3 P' s" ]/ |, e
3 z4 q. I U" z' h2 U$ S% k: F( J: j3 r; q7 Q V# Q4 Z/ U
Phat Kaphrao Mu or Kai
% I/ [' W$ {1 ] N) v' N; E0 ` & W+ D+ l" o% f. E- d, D
% T; ^( L+ e5 X8 g) ]
+ r' |( f6 r3 B
⑤Red curry with roast duck " ^. {4 E9 @/ m& ~% f
紅咖哩燒鴨0 U3 U7 `4 ~, g0 w! f
* C1 K+ [0 N" ]: A! H5 L
Kaeng Phet Pet Yang - [$ L6 c0 e, W$ ?+ N, T5 I
แกงเผ็ดเป็ดย่าง* H# _# `6 o) @7 W1 [5 s8 ^2 W
, z0 l/ r1 o% d$ Y0 I& s* M
* J; R Q) t' ?$ @" L* X9 D8 x' p3 x2 ] {
/ @( J$ C1 H9 }& {: e' {⑥Coconut soup with chicken
) m2 R, f/ r+ p& F) d: S5 L 8 |% M+ W1 R+ L: g/ _- P
椰汁雞湯
, {) t" ?) f+ h$ Z2 P( V/ E) Y5 b. ^+ {7 k) L! a
ต้มข่าไก่ , ?4 M# Z) u0 \9 Z. l# f
Tom Kha Kai
# p; {5 b4 D! J, e5 F W4 L% S; F2 K, |1 z: Z8 y* }2 B
! _- V7 i6 q7 l* R6 \3 m/ c
4 a4 F5 f' p9 R5 J, W6 y8 a/ u
2 E( y8 m2 r# |$ h' Q+ g! d% W: N7 L. C8 I' I
⑦Thai style salad with beef
6 v/ x+ Q# V0 n+ f ( {1 n' E& A; Z1 J
酸醃牛肉! x f4 q9 Q& m& {1 j$ y6 i
/ e& P& k9 N' d3 z4 Z
ยำเหนือ
. s0 G, w( C( k: b% R6 n2 A+ B! O 2 d: @: v- W8 ^& W z& k0 ~
yam nua 0 I6 G4 x% v7 ]" T2 w- T- {
1 t4 Q2 w% M M% H& U# m+ \/ X⑧Satay pork
8 D5 @6 N. I4 H
& h8 Z) ]( T" F3 l, J沙爹豬8 k' |3 i, T- |6 |* { e
2 R) ^" x( E% i+ ~/ Q7 T. i
มูสะเต๊ะ0 I6 R; N# F; |
6 B0 H& F$ G' L7 P
Mu Sate; W6 K' q* \5 U. Q4 |
e3 t" X$ I$ ?5 J% I9 `" v# u% v
7 E" M7 i6 [# W/ K. D
⑨Fried chicken with cashew 1 e/ R4 M: Z" y2 L( _0 ]' F
/ @* E0 m1 s5 S* e3 w5 J( D
腰豆炒雞) H- g6 y& d6 r# h+ q0 }
5 p* b! [( t9 r' ]
ไก่ผัดเม็ดมะม่วงหิมพานต์; C" d& T& Q8 m1 e; {2 k, O' g
3 O) @8 E" V1 P: |; g9 |4 M8 U
Kai Phat Mmet mamuang Himmaphan3 [) u5 N5 M% F' Y& K- N( b
! |. u% t/ U) P8 D; Y⑩Panang curry
- J) E* K$ F$ H, D4 b! P, W8 o 6 k3 ?. Q% I( k7 g
帕能咖哩4 N4 ?# ?9 Y, I
$ {6 n% T% j% Q8 E1 p) P
พะแนงเนื้อ
, a# N7 i/ B# m! U% R) g
6 ^+ R' H- ~: N; k9 M# T' S# m) gPanaeng! r; `, s) Z) D9 M
|